Students from Backstage Academy in Wakefield recently had the opportunity to showcase their skills on the international stage when they were invited to provide vital support at Denmark’s leading music festival, Grøn Koncert. The team of 18 students played a central role in the festival’s operations, helping set

Leeds based Parklane Plowden Chambers has welcomed a new tenant to its 18-strong chancery and commercial team. Dominic Crossley who was called to the Bar in 2006, specialises in all aspects of chancery and commercial law with a particular focus on real property and wills, probate and trusts. He joins

Yorkshire construction firms are being urged to brace themselves against payment freezes by ensuring watertight documentation for all site project work. Jonathan Amor, restructuring and insolvency partner at Azets in Yorkshire, the UK’s largest regional accountancy firm and business advisor to SMEs, said: “We are starting to see the

Young chefs across the Yorkshire region are being encouraged to show off their culinary expertise for the chance to win a once-in-a-lifetime trip to France and work experience at a two-Michelin-starred restaurant. The Delifresh Young Chef of the Year competition is open to all professional chefs under the age of

The Water Gardens, the stunning new development at the award-winning Wayside Holiday Park in the heart of the North Yorkshire Moors, is nearing completion. Four of the 13 new pitches for this “game-changing” development have already been snapped up, with strong interest in the remaining nine. Ryedale District Council approved

Thirsk-based TWC Group is celebrating its thirteenth birthday this month with the signing of a key new contract, managing the washrooms of Thirsk and Sowerby Town Hall. A family-owned business founded by Martin Williams in 2009, the company operates across three divisions comprising professional washroom services, clinical waste management and

Doncaster-based Tunstall Healthcare has partnered with Doncaster Food Bank to support the local community during the cost of living crisis. Employees at the global market leading health and care technology company have collected over 400 items for the Food Bank, including canned and dry food plus personal hygiene products between