I am Döner joins up with West Yorkshire hardship project

I am Döner the kebab takeaway with stores in Harrogate, Headingly and Leeds City centre have joined forces with West Yorkshire Hardship Project this winter.

The I am Döner team will be joining West Yorkshire Hardship Project on 14 December to donate kebabs, hot drinks and warm clothing to the homeless people of Leeds. We have asked staff for donations of warm clothing to give out on the evening and customers can also drop off donations at our city centre store.

We have also brought back our favourite with a twist…Takeaway fans' prayers have been answered again and this year but with a slight twist! We haven’t gone the full hog this year, we have stripped it back and decided to ‘Add a little Christmas’ to your kebab and in return we are ‘Giving a little Christmas’

As well as locally supporting West Yorkshire Hardship Project this Christmas we are also proud to support Only a Pavement Away’s Winter SOS campaign which is raising funds to help people facing homelessness this winter. The funds raised will help the charity connect 250 people facing homelessness into jobs in hospitality over the next 12 months. #WinterSOS

Adding the festive joy to your kebab will allow you to add turkey bacon, stuffing balls, sprout slaw and lashings of gravy to your kebab! We will be donating £3 of every upgrade straight to Only a Pavement Away and the brilliant work they do.

"I Am Döner takes pride in producing good quality kebabs, showcasing influence and inspiration from all over the world, and now embracing the Christmas spirit with the Add a little Christmas Döner Kebab." Paul Baron founder and owner of I am Döner said “I have been wanting to team up with a charity for some time now and Only a Pavement Away is the perfect fit for us to be able to give back locally whilst giving people the opportunity to come into our brilliant industry.”

Only A Pavement Away connects forward thinking hospitality employers and charities working with people facing homelessness, prison leavers and veterans to help them find and forge new careers in hospitality.